Melissa's meat loaf balls - WVVA TV Bluefield Beckley WV News, Weather and Sports

Melissa's meat loaf balls

Recipe from Melissa Woosley of Kentucky

Combine 1lb. hamburger, 1/4 cup Lea & Perrins Worcestershire sauce, 3/4 package crackers, 1 egg, 1/2 chopped onion, 1/2 chopped green pepper, 1 1/2 tablespoon salad dressing, 1 tablespoon lemon juice, 1/4 cup Sweet Baby Rays honey BBQ sauce.

Mix well and form into large meatballs. Add small amount of water in bottom of pan to prevent burning. bake at 375 degrees for 1 hour.

Add small amount of BBQ sauce to each meatball and bake for an additional 5 minutes.

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow
All content © Copyright 2000 - 2014 WorldNow and WVVA.
All Rights Reserved. For more information on this site, please read our Privacy Policy, Terms of Service and Mobile Privacy Policy & Terms of Service.

Persons with disabilities who need assistance with issues relating to the content of this station's public inspection file should contact Administrative Assistant Audrey Sluss at (304) 324-0659. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, at 888-835-5322 (TTY) or at fccinfo@fcc.gov.